The Mill x Tarts Anon Black Forest Gateau Stout
The Mill x Tarts Anon Black Forest Gateau Stout
Couldn't load pickup availability
When Tarts Anon popped up next door to our taproom in Collingwood, we knew we were in for a treat. And now their Head Pastry Chef Gareth Whitton has teamed up with our Head Brewer Eli Haines, to bring you this luscious and creamy Stout. Packed full of dark cocoa and juicy cherries, plus a symphony of specialty malts from New Zealand, Australia and Germany. Crack open a can and indulge in this delicious neighbourhood flavour fusion.
One of just six beers elected for the annual GABS festival pack this year!
*Contains lactose
5.6% ABV
375ml
Shipping & Delivery
Shipping & Delivery
All orders over $50 include free shipping. All items are sent via Sendle with carbon neutral shipping. A tracking number will be shared once your order is posted. Postage takes 3 - 6 working days.
- Locals fave
- Keep cold, drink fresh
- Free shipping on orders over $50
Share
